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Crispy Air Fryer Salmon Bites
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Crispy Air Fryer Salmon Bites

25 minServes 3Nutri-Score B€€
from @tastyuk3 imports0 cooked
Adapt this recipe

what you need

Ingredients

3 people
  • salmon fillet (cut into small cubes)Fish500 g
  • soybean pastePantry5 g
  • gochujangPantry15 g
  • garlic (minced)Produce5 g
  • honeyPantry21 g
  • soy saucePantry60 ml
  • sesame oilPantry5 ml
  • black pepper (ground)Spices2 g
  • breadcrumbsBakery60 g
  • hot honey (for finishing)Pantry20 g
  • sriracha mayo (for finishing)Other40 g

per serving

Nutrition

383kcal

Carbs
21 g
Proteins
36 g
Fat
17 g
Adapt tools

what you’ll use

Tools

  • Air fryer
  • Mixing bowl

step by step

Method

  1. Cut the salmon

    • Slice the salmon fillets into small, even cubes.
    Step 1

  2. Prepare the seasoning mix

    • Put the breadcrumbs in a bowl.
    • Add the soybean paste, gochujang, garlic, honey, soy sauce, sesame oil and black pepper.
    Step 2

  3. Coat the salmon

    • Add the salmon cubes to the bowl.
    • Close the lid and shake well until the bites are perfectly coated.
    Step 3

  4. Air fry the salmon bites

    • Place the coated bites in the air fryer basket in a single layer.
    • Air fry at 180 °C until crispy and cooked through.
    Step 4

  5. Finish and serve

    • Drizzle the bites with hot honey and sriracha mayo.
    • Serve immediately and enjoy.
    Step 5
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