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Crockpot Swamp Potatoes
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Crockpot Swamp Potatoes

4 h 30 minServes 6Nutri-Score D€€
Adapt this recipe

what you need

Ingredients

6 people
  • yellow potatoes (halved)Produce900 g
  • white onion (chopped)Produce0.5 pieces
  • minced garlic (jarred)Produce20 g
  • onion soup mix (one packet)Pantry1 piece
  • cut green beans (canned, drained)Produce800 g
  • hickory smoked sausage (diced)Meat400 g
  • butter (one stick, whole)Dairy113 g
  • Cajun seasoningSpices6 g
  • buttery steakhouse seasoningSpices6 g
  • garlic powderSpices4 g
  • onion powderSpices4 g

per serving

Nutrition

353kcal

Carbs
29 g
Proteins
10 g
Fat
22 g
Adapt tools

what you’ll use

Tools

  • Slow cooker
  • knife
  • spoon

step by step

Method

  1. Prep the ingredients

    • Halve the potatoes.
    • Chop the onion.
    • Drain the green beans.
    • Dice the sausage.
    Step 1
  2. Season the potatoes

    • Add the potatoes to the slow cooker.
    • Season with Cajun seasoning, buttery steakhouse seasoning, garlic powder and onion powder.
    Step 2
  3. Load the slow cooker

    • Add the onion, green beans and sausage.
    • Stir everything together.
    • Add the onion soup mix and minced garlic.
    • Stir again, then place the butter on top.
    Step 3
  4. Cook on high

    • Cover and cook on high, checking periodically, until the potatoes are tender.
    Step 4
  5. Serve

    • Let it cool slightly, then serve.
    Step 5