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Homemade Cookies & Cream Ice Cream
Dessert

Homemade Cookies & Cream Ice Cream

4 h 10 minServes 2Nutri-Score D€€
Adapt this recipe

what you need

Ingredients

2 people
  • milk (Fairlife milk, frozen)Dairy300 ml
  • vanilla jello powder (mixed into the milk before freezing)Pantry25 g
  • Oreo cookies (whole, for mixing in)Bakery3 pieces
  • magic shell chocolate topping (for drizzling)Pantry30 ml

per serving

Nutrition

229kcal

Carbs
31 g
Proteins
6 g
Fat
9 g
Adapt tools

what you’ll use

Tools

  • ice cream maker

step by step

Method

  1. Freeze the milk base

    • Whisk the vanilla jello powder into the milk until dissolved.
    • Pour into a container and freeze until solid.
    Step 1
  2. Churn the ice cream

    • Break up the frozen milk base and add it to the ice cream maker.
    • Churn until smooth and creamy.
    Step 2
  3. Mix in the cookies

    • Add the Oreos and use the mix-in function until evenly broken through.
    Step 3
  4. Finish and serve

    • Drizzle with magic shell and serve right away.
    Step 4