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Low Carb Chicken Caesar Bake
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Low Carb Chicken Caesar Bake

30 minServes 4Nutri-Score B€€
from @lowcarblove5 imports0 cooked
Adapt this recipe

what you need

Ingredients

4 people
  • avocado oil spray (for greasing the dish)Pantry5 ml
  • broccoli (cut into small florets)Produce400 g
  • grilled chicken (cooked and sliced (rotisserie chicken works too))Meat500 g
  • light Caesar dressing (homemade or store-bought, creamy)Pantry180 ml
  • mozzarella (shredded)Dairy150 g
  • parmesan (grated, plus extra for finishing)Dairy60 g
  • chili flakes (to taste)Spices2 g

per serving

Nutrition

280kcal

Carbs
6 g
Proteins
30 g
Fat
16 g
Adapt tools

what you’ll use

Tools

  • Baking dish
  • Oven

step by step

Method

  1. Prepare the baking dish

    • Spray the baking dish with avocado oil.
    • Add the broccoli florets in an even layer.
    Step 1

  2. Add the chicken

    • Scatter the grilled chicken over the broccoli.
    Step 2

  3. Pour over the Caesar dressing

    • Coat everything with the light Caesar dressing.
    Step 3

  4. Top with the cheeses

    • Sprinkle the mozzarella first.
    • Then add the grated parmesan.
    Step 4

  5. Bake

    • Bake at 190 °C until the cheese is melted and bubbling.
    Step 5

  6. Finish and serve

    • Finish with fresh parmesan and chili flakes.
    Step 6
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