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Nutella Toast Pies (Air Fryer)
Dessert

Nutella Toast Pies (Air Fryer)

15 minServes 4Nutri-Score E€
from @fitwaffle13 imports0 cooked
Adapt this recipe

what you need

Ingredients

4 people
  • sandwich bread (crusts trimmed if desired)Bakery8 pieces
  • Nutella (chocolate hazelnut spread)Pantry120 g
  • egg (beaten, for sealing and brushing)Dairy1 piece
  • butter (melted, for brushing)Dairy20 g

per serving

Nutrition

253kcal

Carbs
33 g
Proteins
6 g
Fat
11 g
Adapt tools

what you’ll use

Tools

  • Air fryer
  • Pastry brush
  • Rolling pin
  • fork

step by step

Method

  1. Flatten the bread

    • Roll out the bread slices so they flatten and spread slightly.
    Step 1

  2. Fill the pies

    • Spread Nutella over half of the slices, leaving a border around the edges.
    • Brush the borders with beaten egg, top with the remaining slices and press the edges closed.
    • Crimp the edges with a fork to seal.
    Step 2

  3. Brush and air fry

    • Brush the tops with melted butter.
    • Air fry at 180 °C until golden and crisp, flipping halfway.
    Step 3

  4. Serve

    • Let cool slightly, then cut in half and serve.
    Step 4
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