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Raspberry Lemon Rolls
Dessert

Raspberry Lemon Rolls

4 hServes 12Nutri-Score D€€
Adapt this recipe

what you need

Ingredients

12 people
  • milk (lukewarm)Dairy240 ml
  • sugarPantry60 g
  • butter (melted, plus extra for the tray)Dairy60 g
  • eggs (beaten)Dairy2 pieces
  • flour (plus extra for dusting)Grains450 g
  • brown sugarPantry120 g
  • cornstarchPantry15 g
  • frozen raspberries (for the filling)Produce250 g
  • raspberries (fresh, for topping)Produce100 g
  • cream cheese (softened)Dairy120 g
  • powdered sugarPantry120 g
  • lemon zest (zest of one lemon)Produce1 piece
  • lemon juice (freshly squeezed)Produce15 ml
  • vanilla extractPantry5 ml

per serving

Nutrition

239kcal

Carbs
40 g
Proteins
5 g
Fat
7 g
Adapt tools

what you’ll use

Tools

  • Mixing bowl ×2
  • Baking dish
  • Rolling pin
  • Oven

step by step

Method

  1. Make the dough

    • Combine the milk, sugar, butter and eggs in a bowl.
    • Gradually add the flour and mix until fully combined.
    Step 1
  2. Knead the dough

    • Turn the dough out onto the counter and knead until smooth and cohesive.
    Step 2
  3. Let the dough rise

    • Place the dough in a bowl, cover and let it rise until doubled in size.
    • Punch down the dough to release the air.
    Step 3
  4. Prepare the filling

    • Mix the brown sugar, cornstarch and frozen raspberries together.
    Step 4
  5. Fill and roll the dough

    • Roll out the dough and sprinkle the filling evenly over it.
    • Roll the dough up and slice it into equal pieces.
    Step 5
  6. Second rise

    • Butter a baking tray and arrange the rolls inside, spaced apart.
    • Cover with cling film and let them rise again.
    Step 6
  7. Bake the rolls

    • Preheat the oven and scatter fresh raspberries over the rolls.
    • Bake until golden brown, then let them cool.
    Step 7
  8. Make the frosting

    • Mix the cream cheese, milk, powdered sugar, lemon zest, vanilla and lemon juice until smooth.
    Step 8
  9. Frost and serve

    • Spread the frosting over the cooled rolls and serve.
    Step 9