Skip to content
Menu
Red Wine Pot Roast with Garlic Bread
Main

Red Wine Pot Roast with Garlic Bread

4 hServes 6Nutri-Score C€€
from @violetwitchel34 imports0 cooked
Adapt this recipe

what you need

Ingredients

6 people
  • beef roast (one large piece, at room temperature)Meat1.5 kg
  • white onion (very finely minced)Produce1 piece
  • celery (finely chopped)Produce3 pieces
  • baby potatoes (quartered)Produce500 g
  • carrots (cut into bite-sized pieces)Produce4 pieces
  • garlic (peeled cloves)Produce8 pieces
  • tomato paste (one can)Pantry170 g
  • butter (one stick)Dairy110 g
  • red wine (half a bottle)Beverages375 ml
  • beef stock (one quart)Pantry950 ml
  • rosemary (fresh sprigs)Spices3 g
  • thyme (fresh sprigs)Spices3 g
  • oregano (dried or fresh)Spices3 g
  • sea salt (to season the meat)Spices8 g
  • cracked black pepper (freshly cracked)Spices3 g
  • oil (for searing)Pantry30 ml
  • garlic bread (to serve, for dipping)Bakery1 piece

per serving

Nutrition

598kcal

Carbs
16 g
Proteins
55 g
Fat
35 g
Adapt tools

what you’ll use

Tools

  • Dutch oven
  • Frying pan
  • Tongs

step by step

Method

  1. Prepare the vegetables

    • Very finely mince the white onion.
    • Chop the celery stalks.
    • Quarter the baby potatoes and cut the carrots into bite-sized pieces.
    Step 1

  2. Season and sear the meat

    • Season the beef generously with sea salt and cracked black pepper.
    • Heat the oil in a large pot over high heat and sear the meat on both sides until well browned.
    Step 2

  3. Build the base

    • Add the celery and onion to the pot with the tomato paste and butter.
    • Cook down for a couple of minutes, stirring.
    Step 3

  4. Add the braising liquid and vegetables

    • Return the meat to the pot.
    • Pour in the red wine and beef stock.
    • Add the carrots, potatoes, garlic, rosemary, thyme and oregano.
    Step 4

  5. Braise slowly

    • Cover and cook on very low heat until the meat falls apart.
    • Serve with garlic bread for dipping in the sauce.
    Step 5
Get Mezze