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Spicy Oven Chicken Thighs
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Spicy Oven Chicken Thighs

55 minServes 6Nutri-Score B€€
Adapt this recipe

what you need

Ingredients

6 people
  • chicken thighs (bone-in, skin-on)Meat6 pieces
  • oilPantry30 ml
  • paprikaSpices7 g
  • garlic powderSpices3 g
  • onion powderSpices3 g
  • chili flakesSpices1 g
  • black pepperSpices1 g
  • saltSpices6 g
  • soy saucePantry15 ml

per serving

Nutrition

248kcal

Carbs
1 g
Proteins
22 g
Fat
18 g
Adapt tools

what you’ll use

Tools

  • Oven
  • Baking tray
  • Mixing bowl

step by step

Method

  1. Preheat the oven

    • Preheat the oven to 200 °C.
    Step 1
  2. Make the marinade

    • Mix the paprika, garlic powder, onion powder, chili flakes, black pepper and salt with the oil and soy sauce.
    Step 2
  3. Coat the chicken

    • Coat the chicken thighs thoroughly with the marinade.
    Step 3
  4. Arrange on the tray

    • Place the chicken on a foil-lined tray.
    Step 4
  5. Bake

    • Bake until crispy and cooked through.
    Step 5
  6. Broil for extra char

    • Broil for extra char (optional).
    Step 6
  7. Rest and serve

    • Rest the chicken before serving.
    Step 7