Starter
Tomato Basil Bruschetta
20 minServes 4Nutri-Score B€
B
20 min
20 minTomato Basil Bruschetta
what you need
Ingredients
onion (finely chopped)Produce0.5 pieces
garlic (minced)Produce6 pieces
red wine vinegar (or balsamic vinegar)Pantry30 ml
olive oilPantry60 ml
saltSpices3 g
black pepper (ground)Spices1 g
tomatoes (chopped)Produce450 g
basil (fresh, chopped (or dried))Produce10 g
per serving
Nutrition
162kcal
- Carbs
- 8 g
- Proteins
- 1 g
- Fat
- 14 g
what you’ll use
Tools
Mixing bowl
kitchen knife
step by step
Method
- Step 1
Chop the vegetables
- Finely chop the onion.
- Mince the garlic.
- Chop the tomatoes.
- Step 2
Mix the dressing
- In a bowl, combine the onion, garlic, vinegar, olive oil, salt and pepper.
- Step 3
Add tomatoes and basil
- Stir the chopped tomatoes and basil into the bowl.
- Mix well and let the flavors meld before serving.
most cooked first