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"Wife Me Up" Chili Garlic Noodles
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"Wife Me Up" Chili Garlic Noodles

20 minServes 2Nutri-Score C€€
from @iankyo14 imports0 cooked
Adapt this recipe

what you need

Ingredients

2 people
  • noodles (2 portions)Grains200 g
  • neutral oilPantry60 ml
  • chili flakes (gochugaru or regular chili flakes)Spices3 g
  • soy saucePantry30 ml
  • black vinegarPantry15 ml
  • sugarPantry12 g
  • garlic (roughly chopped)Produce4 pieces
  • ginger (grated (½ in knob))Produce5 g
  • green onion (diced, whites and greens separated)Produce4 pieces
  • sesame seeds (to taste)Nuts & seeds5 g
  • ground porkMeat225 g
  • saltSpices2 g

per serving

Nutrition

768kcal

Carbs
80 g
Proteins
28 g
Fat
38 g
Adapt tools

what you’ll use

Tools

  • Frying pan
  • Grater
  • Stockpot
  • Mixing bowl

step by step

Method

  1. Prep the aromatics

    • Roughly chop the garlic.
    • Grate the ginger.
    • Dice the green onions, separating the whites from the greens.
    Step 1

  2. Mix the sauce

    • In a bowl, combine the soy sauce, black vinegar, sugar, chili flakes and sesame seeds.
    Step 2

  3. Fry the aromatics

    • Heat the oil in a hot pan.
    • Add the garlic, ginger and green onion whites and fry until fragrant.
    Step 3

  4. Brown the pork

    • Add the ground pork and a little salt.
    • Cook until the pork is nicely browned.
    Step 4

  5. Add the sauce

    • Pour in the sauce and cook for about a minute.
    Step 5

  6. Add the noodles and serve

    • Cook the noodles according to the package instructions and drain.
    • Toss the noodles into the pan with the pork and sauce.
    • Finish with the green onion greens and extra sesame seeds.
    Step 6
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