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Creamy Baked Ziti
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Creamy Baked Ziti

1 Std. 25 Min.Für 8Nutri-Score C€€
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was Sie brauchen

Zutaten

8 Personen
  • ground beefFleisch454 g
  • Italian sausage (casing removed)Fleisch454 g
  • red bell pepper (diced small)Obst & Gemüse1 Stück
  • green bell pepper (diced small)Obst & Gemüse1 Stück
  • yellow onion (diced small)Obst & Gemüse1 Stück
  • garlic (minced)Obst & Gemüse8 Stücke
  • pasta sauce (25 oz jar)Vorräte709 g
  • crushed tomatoes (28 oz can)Vorräte794 g
  • heavy creamMilchprodukte60 ml
  • Parmesan cheese (grated)Milchprodukte50 g
  • salt (2 tsp for the sauce, 2 tsp for the cheese mixture)Gewürze4 Stücke
  • black pepper (1 tsp for the sauce, 1 tsp for the cheese mixture)Gewürze2 Stücke
  • garlic powder (1 tsp for the sauce, 2 tsp for the cheese mixture)Gewürze3 Stücke
  • onion powder (1 tsp)Gewürze1 Stück
  • Italian seasoning (2 tsp)Gewürze2 Stücke
  • sugar (2 tsp)Vorräte2 Stücke
  • basil (chopped, 2 tbsp for the sauce and 2 tbsp for the cheese mixture)Obst & Gemüse4 Stücke
  • ziti pasta (cooked)Getreide454 g
  • ricotta cheeseMilchprodukte454 g
  • mozzarella (shredded)Milchprodukte227 g

pro Portion

Nährwerte

670kcal

Kohlenhydrate
53 g
Eiweiß
31 g
Fett
38 g
Utensilien anpassen

was Sie verwenden

Utensilien

  • Bratpfanne
  • Kochtopf
  • Rührschüssel
  • Auflaufform
  • Backofen

Schritt für Schritt

Zubereitung

  1. Brown the meat with the vegetables

    • Heat a large pan and brown the ground beef and Italian sausage, breaking it up as it cooks.
    • Add the diced onion, red pepper, green pepper and minced garlic.
    • Let it simmer until the vegetables soften.
    Schritt 1
  2. Build the meat sauce

    • Add the crushed tomatoes and pasta sauce and let it cook.
    • Stir in the salt, black pepper, garlic powder, onion powder, Italian seasoning and sugar.
    • Pour in the heavy cream, then add the Parmesan and chopped basil and let it simmer.
    Schritt 2
  3. Taste and adjust

    • Taste the sauce and add more seasoning if needed.
    Schritt 3
  4. Prepare the cheese mixture

    • In a bowl, combine the cooked ziti with the ricotta, mozzarella, basil, salt, black pepper and garlic powder.
    • Work part of the meat sauce into the ziti cheese mixture so it stays creamy.
    Schritt 4
  5. Layer the ziti

    • Spread a generous layer of meat sauce in the baking dish.
    • Add a layer of the ziti mixture, then mozzarella.
    • Repeat with meat sauce, ziti mixture and finish with cheese on top.
    Schritt 5
  6. Bake covered

    • Cover the dish with foil, making sure it doesn't stick to the cheese.
    • Bake at 350 °F (180 °C).
    Schritt 6
  7. Broil and serve

    • Remove the foil and broil until the top is golden.
    Schritt 7