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Creamy Chicken Noodle Soup with Sazon
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Creamy Chicken Noodle Soup with Sazon

45 Min.Für 6Nutri-Score C€€
von @melissajorealrecipes40 Importe0 Mal gekocht
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was Sie brauchen

Zutaten

6 Personen
  • butter (half a stick)Milchprodukte57 g
  • mirepoix (diced onion, carrot and celery)Obst & Gemüse200 g
  • salt (to taste)Gewürze5 g
  • black pepper (freshly ground)Gewürze2 g
  • red pepper flakesGewürze2 g
  • garlic (chopped)Obst & Gemüse5 Stücke
  • oil (small drizzle)Vorräte15 ml
  • flourVorräte30 g
  • chicken stockVorräte1,5 Liter
  • Sazon seasoning (packets)Gewürze2 Stücke
  • bay leavesGewürze2 Stücke
  • chicken breastFleisch600 g
  • heavy creamMilchprodukte240 ml
  • egg noodlesGetreide200 g

pro Portion

Nährwerte

341kcal

Kohlenhydrate
22 g
Eiweiß
24 g
Fett
18 g
Utensilien anpassen

was Sie verwenden

Utensilien

  • Kochtopf
  • Schneebesen
  • Rührschüssel
  • Küchenzange

Schritt für Schritt

Zubereitung

  1. Sweat the vegetables

    • Melt the butter in a pot with a drizzle of oil.
    • Add the mirepoix, salt, black pepper and red pepper flakes.
    • Add the chopped garlic and cook until softened.
    Schritt 1

  2. Make the roux

    • Sprinkle the flour over the vegetables.
    • Stir to coat and cook out the raw flour.
    Schritt 2

  3. Add the stock and seasonings

    • Pour in the chicken stock while whisking continuously.
    • Whisk until it comes to a boil.
    • Stir in the Sazon packets and the bay leaves.
    Schritt 3

  4. Poach the chicken

    • Add the chicken breast to the pot.
    • Bring to a boil and cook until the chicken is cooked through to the proper internal temperature.
    Schritt 4

  5. Shred the chicken

    • Remove the chicken and place it in a bowl.
    • Shred it with two forks and return it to the pot.
    Schritt 5

  6. Cream the soup

    • Pour in the heavy cream and stir in another Sazon packet.
    • Bring the soup back up to a boil.
    Schritt 6

  7. Cook the noodles

    • Add the egg noodles only if serving the whole pot right away, otherwise cook them separately to avoid sogginess.
    • Boil the noodles directly in the pot until tender.
    Schritt 7

  8. Serve

    • Ladle the hot soup into bowls and serve.
    Schritt 8
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