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Creamy Chicken Piccata with Sun-Dried Tomatoes
Hauptgericht

Creamy Chicken Piccata with Sun-Dried Tomatoes

45 Min.Für 4Nutri-Score C€€
von @britscookin21 Importe0 Mal gekocht
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was Sie brauchen

Zutaten

4 Personen
  • chicken breast (thinly sliced)Fleisch600 g
  • salt (to taste)Gewürze5 g
  • black pepper (to taste)Gewürze2 g
  • flour (for coating, plus 1 tbsp for the sauce)Vorräte60 g
  • olive oilVorräte30 ml
  • salted butter (divided (2 tbsp for cooking, 6 tbsp for the sauce))Milchprodukte115 g
  • garlic (cloves, minced)Obst & Gemüse2 Stücke
  • onion (diced)Obst & Gemüse1 Stück
  • chicken brothVorräte360 ml
  • lemon (juiced)Obst & Gemüse1 Stück
  • capers (drained)Vorräte35 g
  • sun-dried tomatoes (chopped)Vorräte30 g
  • heavy creamMilchprodukte80 ml
  • fresh parsley (chopped)Obst & Gemüse10 g
  • angel hair pasta (for serving)Getreide300 g

pro Portion

Nährwerte

703kcal

Kohlenhydrate
61 g
Eiweiß
41 g
Fett
33 g
Utensilien anpassen

was Sie verwenden

Utensilien

  • Bratpfanne
  • Kochfeld
  • Kochtopf

Schritt für Schritt

Zubereitung

  1. Season and flour the chicken

    • Season the thinly sliced chicken breast with salt and pepper.
    • Coat the chicken in flour, shaking off the excess.
    Schritt 1

  2. Sear the chicken

    • Heat olive oil and salted butter in a skillet over medium heat.
    • Once the butter is melted, cook the chicken until golden brown, about 5 minutes per side.
    • Remove the chicken from the pan and set aside.
    Schritt 2

  3. Cook the garlic and onion

    • In the same pan, add the minced garlic and diced onion.
    • Cook until the vegetables are tender.
    Schritt 3

  4. Build and thicken the sauce

    • Pour in the chicken broth, lemon juice and flour.
    • Stir and let the sauce thicken.
    Schritt 4

  5. Make the sauce rich and creamy

    • Add the butter, capers, sun-dried tomatoes and heavy cream.
    • Stir everything together and simmer until the sauce is rich and creamy.
    Schritt 5

  6. Finish with the chicken and parsley

    • Return the chicken to the pan.
    • Finish with fresh chopped parsley.
    Schritt 6

  7. Serve

    • Serve the chicken and sauce over angel hair pasta.
    Schritt 7
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