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Double Beef Smash Burger & Animal-Style Fries
45 Min.Für 4Nutri-Score D€€
D
45 Min.
45 Min.Double Beef Smash Burger & Animal-Style Fries
was Sie brauchen
Zutaten
minced beefFleisch700 g
onion (finely chopped)Obst & Gemüse1 Stück
green chillies (finely chopped)Obst & Gemüse3 Stücke
red chilli powderGewürze5 g- achar gosht masalaGewürze2 g
garlic powderGewürze3 g
ginger-garlic pasteVorräte15 g- fresh parsley (chopped)Obst & Gemüse5 g
salt (to taste)Gewürze5 g- oil (for cooking)Vorräte30 ml
- burger bunsBackwaren4 Stücke
- lettuceObst & Gemüse60 g
cheese slicesMilchprodukte8 Stücke- caramelised onionObst & Gemüse150 g
- picklesObst & Gemüse60 g
- mayonnaiseVorräte60 ml
- ketchupVorräte15 ml
- mustard sauceVorräte30 ml
- sweet chilli sauceVorräte15 ml
- cayenne pepperGewürze1 g
- lemon juiceObst & Gemüse5 ml
friesFrischeprodukte500 g
pro Portion
Nährwerte
813kcal
- Kohlenhydrate
- 53 g
- Eiweiß
- 44 g
- Fett
- 48 g
was Sie verwenden
Utensilien
Bratpfanne
Rührschüssel
Mikrowelle
Schritt für Schritt
Zubereitung
- Schritt 1
Make the patties
- Mix the minced beef with the onion, green chillies, spices, ginger-garlic paste, parsley and salt.
- Divide into balls, place between parchment paper and press into thin patties.
- Cook in a hot oiled pan for about 4 minutes on each side, then add cheese, cover and let it melt. Stack 2 patties together for each burger.
- Schritt 2
Make the burger sauce
- Mix the mayonnaise, ketchup, mustard sauce, sweet chilli sauce, cayenne pepper, lemon juice, salt, chopped pickles and chopped parsley in a bowl until smooth.
- Set aside.
- Schritt 3
Assemble the burgers
- Toast the buns and spread with burger sauce.
- Add lettuce, double beef patties, caramelised onions and pickles.
- Drizzle with more sauce and top with the bun.
- Schritt 4
Make the animal-style fries
- Add cheese slices over the hot fries and microwave for 1 minute until melted.
- Top with caramelised onions and a generous drizzle of burger sauce.
- Serve hot with the burgers.