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Mint Jelly (Genshin Impact)
Dessert

Mint Jelly (Genshin Impact)

3 Std. 20 Min.Für 2Nutri-Score C€
von @morikitchen8 Importe0 Mal gekocht
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was Sie brauchen

Zutaten

2 Personen
  • hot water (heated to 80 °C)Andere50 ml
  • gelatine (powdered)Vorräte5 g
  • soda pop (chilled)Getränke200 ml
  • sugarVorräte5 g
  • mint syrupVorräte10 ml
  • mint leaves (fresh, for garnish)Obst & Gemüse6 Stücke

pro Portion

Nährwerte

54kcal

Kohlenhydrate
11 g
Eiweiß
3 g
Fett
0 g
Utensilien anpassen

was Sie verwenden

Utensilien

  • Rührschüssel
  • Stielkasserolle
  • Schneebesen

Schritt für Schritt

Zubereitung

  1. Dissolve the gelatine

    • Pour the hot water into a bowl.
    • Sprinkle in the gelatine and stir until fully dissolved.
    Schritt 1

  2. Mix the jelly base

    • Stir the sugar and mint syrup into the gelatine mixture.
    • Add the soda pop and mix gently to keep the fizz.
    Schritt 2

  3. Chill until set

    • Pour the mixture into serving glasses or a mould.
    • Refrigerate until firm.
    Schritt 3

  4. Serve

    • Top the set jelly with fresh mint leaves.
    Schritt 4
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