Soße
Mirepoix Flavor Base (frozen cubes)
20 Min.Für 8Nutri-Score A€
A
20 Min.
20 Min.Mirepoix Flavor Base (frozen cubes)
rezept von
Maya Leinenbach
@fitgreenmind
39 Rezepte
42 Importe
0 Mal gekocht
was Sie brauchen
Zutaten
onion (peeled, roughly chopped)Obst & Gemüse200 g
celery (roughly chopped)Obst & Gemüse100 g
carrot (peeled, roughly chopped)Obst & Gemüse100 g
olive oil (or butter, for blending)Vorräte30 ml
pro Portion
Nährwerte
46kcal
- Kohlenhydrate
- 3 g
- Eiweiß
- 0 g
- Fett
- 4 g
was Sie verwenden
Utensilien
Standmixer
Küchenwaage
ice cube tray
Schritt für Schritt
Zubereitung
- Schritt 1
Weigh the vegetables
- Weigh the onion, celery and carrot following the 2:1:1 ratio.
- Schritt 2
Blend into a paste
- Place the vegetables in the blender with the olive oil.
- Blend until you get a smooth, homogeneous paste.
- Schritt 3
Freeze in cubes
- Spoon the mixture into an ice cube tray.
- Freeze until solid, then keep the cubes ready to use.
meistgekochte zuerst