Vorspeise
Quick Miso Soup
10 Min.Für 2Nutri-Score A€
A
10 Min.
10 Min.Quick Miso Soup
was Sie brauchen
Zutaten
vegetable brothVorräte480 ml
green onion (sliced)Obst & Gemüse2 Stücke- miso pasteVorräte30 ml
- dried seaweed (rehydrated if needed)Vorräte5 g
silken tofu (cubed)Frischeprodukte150 g
pro Portion
Nährwerte
84kcal
- Kohlenhydrate
- 6 g
- Eiweiß
- 7 g
- Fett
- 4 g
was Sie verwenden
Utensilien
Stielkasserolle
Schöpfkelle
Schritt für Schritt
Zubereitung
- Schritt 1
Simmer the broth with green onion
- Bring the broth to a simmer in a saucepan.
- Add the green onion and simmer.
- Schritt 2
Add the miso
- Lower the heat.
- Whisk in the miso paste until fully dissolved — do not let it boil.
- Schritt 3
Add seaweed and tofu
- Add the seaweed and cubed tofu.
- Warm through gently and serve.