Skip to content
Spicy Ramen Noodles with Meat Sauce
Hauptgericht

Spicy Ramen Noodles with Meat Sauce

20 Min.Für 1Nutri-Score C€
Rezept anpassen

was Sie brauchen

Zutaten

1 Person
  • ground pork (minced)Fleisch150 g
  • onion (chopped)Obst & Gemüse0,5 Stücke
  • oyster sauceVorräte15 g
  • sugarVorräte5 g
  • black pepper (ground)Gewürze4 g
  • ramen noodles with seasoning packetsGetreide1 Stück
  • spring onion (chopped)Obst & Gemüse2 Stücke
  • nori (torn into pieces)Vorräte2 g
  • egg yolkMilchprodukte1 Stück

pro Portion

Nährwerte

672kcal

Kohlenhydrate
62 g
Eiweiß
34 g
Fett
32 g
Utensilien anpassen

was Sie verwenden

Utensilien

  • Bratpfanne
  • Stielkasserolle
  • Seiher
  • Rührschüssel

Schritt für Schritt

Zubereitung

  1. Fry the meat sauce

    • Stir fry the minced pork in a frying pan.
    • Add the chopped onion and stir fry for 2 min.
    • Add the oyster sauce, sugar, black pepper and ramen seasoning packets, mix well and set aside.
    Schritt 1
  2. Cook the noodles

    • Cook the ramen in boiling water for 3 min.
    • Drain the noodles and place them in a bowl.
    Schritt 2
  3. Assemble and serve

    • Top the noodles with the meat sauce.
    • Add the chopped spring onion, nori and egg yolk.
    • Mix and enjoy.
    Schritt 3