Skip to content
Menu
Butter Chicken and Rice
Plato principal

Butter Chicken and Rice

45 minPara 2Nutri-Score C€€
de @foodierandy17 importaciones0 veces cocinadas
Adaptar esta receta

lo que necesita

Ingredientes

2 personas
  • full-fat yogurtLácteos120 g
  • garam masala (1 tsp for the marinade)Especias1 pieza
  • kosher salt (1 tsp for the marinade, plus more to taste)Especias1 pieza
  • black pepper (1 tsp for the marinade, plus more to taste)Especias1 pieza
  • boneless skinless chicken thighsCarne450 g
  • olive oilDespensa30 ml
  • onion (diced)Frutas y verduras0,5 piezas
  • ginger (1 tsp, minced)Frutas y verduras1 pieza
  • garlic (minced)Frutas y verduras3 piezas
  • smoked paprika (1 tsp)Especias1 pieza
  • ground cumin (1 tsp)Especias1 pieza
  • garam masala (1 tsp for the curry)Especias1 pieza
  • crushed tomatoesDespensa120 g
  • tomato pasteDespensa15 ml
  • waterOtro120 ml
  • heavy creamLácteos120 ml
  • cilantro (chopped, for garnish)Frutas y verduras10 g
  • rice (cooked, for serving)Cereales150 g

por ración

Nutrición

973kcal

Carbohidratos
73 g
Proteínas
53 g
Grasas
53 g
Adaptar utensilios

lo que usará

Utensilios

  • Bol
  • Sartén
  • Cazo

paso a paso

Preparación

  1. Season the chicken

    • In a bowl, mix the chicken with the yogurt, garam masala, salt and pepper.
    • Marinate for 30 minutes for maximum flavour, or skip it if you're in a hurry.
    Paso 1

  2. Sear the chicken

    • Heat the stove to medium-high and add oil to coat the bottom of the pan until you see a bit of smoke.
    • Add the chicken without overcrowding the pan so it sears instead of steaming.
    • Cook until browned, then flip; about 6-8 minutes total. It will finish cooking in the sauce.
    Paso 2

  3. Make the curry sauce

    • Deglaze the pan with a splash of water, then add the onion, garlic and ginger and cook for 1-2 minutes.
    • Add the tomato paste and sauté for another 1-2 minutes, then pour in the crushed tomatoes and the rest of the water.
    • Add the heavy cream and remaining spices, let it simmer a few minutes, then add the chicken back in.
    • Let everything cook for about 10 minutes.
    Paso 3

  4. Serve

    • Serve with cooked rice and garnish with drizzles of heavy cream and chopped cilantro.
    Paso 4
Obtener Mezze