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Creamy Burrata Spaghetti
Plato principal

Creamy Burrata Spaghetti

20 minPara 6Nutri-Score C€€
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lo que necesita

Ingredientes

6 personas
  • burrataLácteos6 piezas
  • spaghetti (cooked)Cereales500 g
  • cherry tomatoes (halved)Frutas y verduras300 g
  • salsa verde (or any fresh herb dressing)Otro60 ml

por ración

Nutrición

532kcal

Carbohidratos
63 g
Proteínas
22 g
Grasas
22 g
Adaptar utensilios

lo que usará

Utensilios

  • Fuente de horno
  • Olla
  • Bol

paso a paso

Preparación

  1. Cook the spaghetti

    • Boil the spaghetti in salted water until al dente.
    • Drain and set aside.
    Paso 1
  2. Open the burratas

    • Place the burratas in a baking dish.
    • Gently cut them open.
    Paso 2
  3. Mix with the pasta

    • Add the cooked spaghetti to the dish.
    • Mix until creamy.
    Paso 3
  4. Add tomatoes and dressing

    • Stir in the halved cherry tomatoes.
    • Drizzle with salsa verde and toss one final time.
    Paso 4