Plato principal
Creamy Camembert Bacon Pasta
25 minPara 2Nutri-Score D€€
D
25 min
25 minCreamy Camembert Bacon Pasta
receta de
Samura_cooking
@samura_cooking
6 recetas
11 importaciones
0 veces cocinadas
lo que necesita
Ingredientes
bacon (cut into small pieces)Carne150 g
onion (chopped)Frutas y verduras1 pieza
Camembert cheese (cut into chunks)Lácteos250 g
milkLácteos120 ml
spaghetti (cooked)Cereales200 g
por ración
Nutrición
775kcal
- Carbohidratos
- 75 g
- Proteínas
- 31 g
- Grasas
- 39 g
lo que usará
Utensilios
Sartén
Placa de cocina- Olla
paso a paso
Preparación
- Paso 1
Fry the bacon and onion
- Cut the bacon into small pieces.
- Fry the bacon in a pan together with the chopped onion until golden and crispy.
- Paso 2
Melt the Camembert
- Add the Camembert chunks on top of the bacon and onion.
- Cover the pan with a lid and let the cheese melt.
- Paso 3
Make the creamy sauce
- Pour in the milk.
- Stir everything until you get a smooth, creamy sauce.
- Paso 4
Serve
- Pour the sauce over the freshly cooked spaghetti.
- Serve immediately.