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Dense Bean Steak Chimichurri Salad
Plato principal

Dense Bean Steak Chimichurri Salad

40 minPara 4Nutri-Score B€€
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lo que necesita

Ingredientes

4 personas
  • steak (seasoned with salt, pepper and garlic powder)Carne400 g
  • salt (for the steak and the peppers)Especias4 g
  • black pepper (for the steak and the peppers)Especias2 g
  • garlic powder (for the steak and the dressing)Especias6 g
  • red bell peppers (whole, air-fried then chopped)Frutas y verduras2 piezas
  • olive oil (for the peppers and the dressing)Despensa60 ml
  • chickpeas (canned, drained and rinsed)Despensa240 g
  • Great Northern beans (canned, drained and rinsed)Despensa240 g
  • tomatoes (chopped)Frutas y verduras200 g
  • shallot (sliced)Frutas y verduras1 pieza
  • fresh mozzarella balls (drained)Lácteos200 g
  • parsley (chopped)Frutas y verduras15 g
  • cilantro (chopped)Frutas y verduras15 g
  • basil (chopped)Frutas y verduras10 g
  • lemon juice (juice of one lemon)Frutas y verduras30 ml
  • red wine vinegarDespensa30 ml
  • oregano (dried)Especias3 g

por ración

Nutrición

430kcal

Carbohidratos
26 g
Proteínas
30 g
Grasas
23 g
Adaptar utensilios

lo que usará

Utensilios

  • Freidora de aire
  • Sartén
  • Bol
  • Escurridor

paso a paso

Preparación

  1. Season the steak

    • Season the steak with salt, pepper and garlic powder.
    • Preheat a pan over high heat.
    Paso 1
  2. Air-fry the peppers

    • Toss the red peppers with olive oil, salt and pepper.
    • Air-fry at 190 °C until softened and lightly charred.
    Paso 2
  3. Cook the steak

    • Sear the seasoned steak in the hot pan to your liking.
    • Rest briefly, then cut into small bite-size pieces.
    Paso 3
  4. Prepare the beans and vegetables

    • Drain and rinse the chickpeas and Great Northern beans.
    • Chop the tomatoes and slice the shallot.
    • Drain the mozzarella balls and chop the parsley, cilantro and basil.
    Paso 4
  5. Make the dressing

    • Whisk the lemon juice, red wine vinegar, olive oil, garlic powder, oregano, salt and pepper.
    Paso 5
  6. Assemble the salad

    • Chop the air-fried peppers and add them to the bowl with the beans, tomatoes, shallot, mozzarella and herbs.
    • Add the steak, pour over the dressing and toss well.
    Paso 6