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Garlic Parmesan Bread Dipping Oil
Salsa

Garlic Parmesan Bread Dipping Oil

10 minPara 4Nutri-Score C€
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Ingredientes

4 personas
  • olive oilDespensa80 ml
  • Parmesan (finely grated)Lácteos30 g
  • garlic (cloves, minced)Frutas y verduras3 piezas
  • parsley (finely chopped)Frutas y verduras15 g
  • red pepper flakesEspecias1 g
  • flaky saltEspecias2 g
  • aged balsamic vinegarDespensa15 ml

por ración

Nutrición

164kcal

Carbohidratos
1 g
Proteínas
2 g
Grasas
17 g
Adaptar utensilios

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Utensilios

  • Bol

paso a paso

Preparación

  1. Make the herb and garlic base

    • Chop the parsley and mince the garlic.
    • Combine the parsley, garlic and red pepper flakes in a bowl.
    Paso 1
  2. Add the oil, Parmesan and balsamic

    • Pour in the olive oil and aged balsamic vinegar.
    • Stir in the grated Parmesan and flaky salt until a loose paste forms.
    Paso 2
  3. Serve

    • Stir well and serve with warm bread or pizza crust.
    Paso 3