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Healthy High Protein Cabbage Lasagna
Plato principal

Healthy High Protein Cabbage Lasagna

45 minPara 2Nutri-Score B€€
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lo que necesita

Ingredientes

2 personas
  • cabbage leaves (steamed)Frutas y verduras200 g
  • ground beef (cooked)Carne150 g
  • mozzarella (shredded)Lácteos100 g
  • marinara sauceDespensa120 ml
  • cottage cheeseLácteos120 g
  • Italian seasoningsEspecias2 g
  • black pepperEspecias2 g
  • saltEspecias5 g
  • garlic powderEspecias3 g
  • onion powderEspecias3 g

por ración

Nutrición

343kcal

Carbohidratos
11 g
Proteínas
28 g
Grasas
21 g
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lo que usará

Utensilios

  • Fuente de horno

paso a paso

Preparación

  1. Layer the lasagna

    • In a baking dish, layer the ground beef, marinara sauce, cottage cheese, mozzarella and cabbage leaves.
    • Repeat the layers two to three times.
    Paso 1
  2. Add the top layer

    • Finish with a layer of cabbage leaves, marinara sauce and mozzarella.
    Paso 2
  3. Bake

    • Bake at 190 °C (375 °F) until hot and bubbly.
    • Alternatively, air fry for 15–20 min at 175 °C (350 °F).
    Paso 3