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Loaded Bean Nachos
Plato principal

Loaded Bean Nachos

20 minPara 2Nutri-Score D€€
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lo que necesita

Ingredientes

2 personas
  • tortilla chips (spread on a sheet pan)Despensa200 g
  • black beans (canned, drained)Despensa400 g
  • Mexican blend cheese (shredded)Lácteos100 g
  • queso sauce (creamy, for drizzling)Lácteos120 ml
  • salsaDespensa100 g
  • lettuce (shredded)Frutas y verduras40 g
  • black olives (sliced)Despensa50 g
  • sour creamLácteos60 g

por ración

Nutrición

665kcal

Carbohidratos
65 g
Proteínas
23 g
Grasas
35 g
Adaptar utensilios

lo que usará

Utensilios

  • Bandeja de horno
  • Horno

paso a paso

Preparación

  1. Layer the nachos

    • Spread the tortilla chips evenly on a sheet pan.
    • Top with the black beans and the Mexican blend cheese.
    Paso 1
  2. Bake

    • Bake until the cheese is melted and bubbling.
    Paso 2
  3. Add the toppings

    • Drizzle with the creamy queso sauce and the salsa.
    • Scatter over the shredded lettuce and sliced black olives.
    • Finish with dollops of sour cream and serve immediately.
    Paso 3