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Marry Me Pasta
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Marry Me Pasta

30 minPara 4Nutri-Score C€€
de @aldentediva10 importaciones0 veces cocinadas
Adaptar esta receta

lo que necesita

Ingredientes

4 personas
  • olive oil (for sautéing)Despensa30 ml
  • onion (finely chopped)Frutas y verduras1 pieza
  • garlic (minced)Frutas y verduras3 piezas
  • salt (to season)Especias3 g
  • black pepper (freshly ground)Especias1 g
  • butter (unsalted)Lácteos30 g
  • tomato pasteDespensa30 g
  • flour (all-purpose)Despensa15 g
  • chicken brothDespensa240 ml
  • heavy creamLácteos240 ml
  • sun-dried tomatoes (chopped)Despensa80 g
  • sun-dried tomato oil (from the jar)Despensa15 ml
  • basil (shredded)Frutas y verduras10 g
  • parmesan (grated)Lácteos60 g
  • spaghetti (cooked, pasta water reserved)Cereales350 g

por ración

Nutrición

598kcal

Carbohidratos
75 g
Proteínas
16 g
Grasas
26 g
Adaptar utensilios

lo que usará

Utensilios

  • Sartén
  • Olla
  • Escurridor

paso a paso

Preparación

  1. Sauté the onion and garlic

    • Heat the olive oil in a large pan over medium heat.
    • Add the onion and sauté until soft.
    • Add the garlic and season with salt and pepper.
    Paso 1

  2. Build the base

    • Add the butter, tomato paste and flour.
    • Stir everything together and cook for a couple of minutes.
    Paso 2

  3. Add the liquids

    • Pour in the chicken broth and the heavy cream.
    • Let it cook together for a couple of minutes.
    Paso 3

  4. Add the sun-dried tomatoes and basil

    • Stir in the chopped sun-dried tomatoes.
    • Add a little of the sun-dried tomato oil for flavor.
    • Add the shredded basil.
    Paso 4

  5. Finish the sauce

    • Add the parmesan and a little pasta water.
    • Stir everything together, taste and reseason if needed.
    Paso 5

  6. Toss with the pasta

    • Toss the cooked spaghetti directly into the sauce.
    • Serve immediately.
    Paso 6
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