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Nashville Hot Mozzarella Sticks
Entrante

Nashville Hot Mozzarella Sticks

1 h 30 minPara 6Nutri-Score D€€
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lo que necesita

Ingredientes

6 personas
  • mozzarella cheese (cut into sticks)Lácteos450 g
  • eggs (beaten, for egg wash)Lácteos2 piezas
  • breadcrumbs (seasoned)Panadería200 g
  • cayenne pepper (for breadcrumbs)Especias2 g
  • onion powder (for breadcrumbs)Especias2 g
  • garlic powder (for breadcrumbs)Especias2 g
  • pepper (for breadcrumbs)Especias1 g
  • salt (for breadcrumbs)Especias2 g
  • oil (for frying)Despensa1 litro
  • cayenne pepper (for hot sauce)Especias4 g
  • onion powder (for hot sauce)Especias2 g
  • garlic powder (for hot sauce)Especias2 g
  • brown sugar (for hot sauce)Despensa15 g
  • paprika (for hot sauce)Especias3 g
  • salt (for hot sauce)Especias1 g

por ración

Nutrición

414kcal

Carbohidratos
28 g
Proteínas
22 g
Grasas
24 g
Adaptar utensilios

lo que usará

Utensilios

  • Bol ×3
  • Freidora
  • Pinzas de cocina
  • Bandeja de horno

paso a paso

Preparación

  1. Prepare the mozzarella

    • Cut the mozzarella cheese into sticks.
    • Set up a breading station with the beaten eggs in one bowl and the breadcrumbs seasoned with cayenne pepper, onion powder, garlic powder, pepper and salt in another.
    Paso 1
  2. Bread the sticks

    • Dip each mozzarella stick into the egg wash, then coat in the seasoned breadcrumbs.
    • Repeat the egg wash and breadcrumb coating a second time for a double coating.
    Paso 2
  3. Freeze

    • Place the breaded sticks on a tray and freeze until firm.
    Paso 3
  4. Make the Nashville hot sauce

    • Combine cayenne pepper, onion powder, garlic powder, brown sugar, paprika and salt.
    • Whisk the spices into hot oil to make the Nashville hot sauce.
    Paso 4
  5. Fry the mozzarella sticks

    • Heat the oil to 350 °F (175 °C).
    • Fry the frozen sticks until golden and crisp.
    • Toss the fried sticks in the Nashville hot sauce and serve.
    Paso 5