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S'mores Chocolate Chip Cookies
Postre

S'mores Chocolate Chip Cookies

40 minPara 12Nutri-Score E€€
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lo que necesita

Ingredientes

12 personas
  • butter (melted)Lácteos115 g
  • brown sugar (packed)Despensa100 g
  • granulated sugarDespensa65 g
  • egg (room temperature)Lácteos1 pieza
  • vanilla extractDespensa15 ml
  • flourDespensa155 g
  • baking powderDespensa2 g
  • chocolate chipsDespensa175 g
  • graham cookies (crushed)Panadería200 g
  • Hershey's chocolate (broken into pieces)Despensa90 g
  • marshmallowsDespensa100 g

por ración

Nutrición

208kcal

Carbohidratos
25 g
Proteínas
3 g
Grasas
11 g
Adaptar utensilios

lo que usará

Utensilios

  • Bol ×2
  • Varillas
  • Bandeja de horno
  • Horno

paso a paso

Preparación

  1. Mix the wet ingredients

    • Whisk the melted butter with the brown sugar and granulated sugar until smooth.
    • Beat in the egg and vanilla extract until glossy.
    Paso 1
  2. Add the dry ingredients

    • Add the flour and baking powder and fold until just combined.
    • Fold in the chocolate chips, crushed graham cookies, Hershey's chocolate pieces and marshmallows.
    Paso 2
  3. Shape the cookies

    • Scoop the dough into balls and place them on a lined baking tray, spacing them apart.
    Paso 3
  4. Bake

    • Bake at 350 °F (180 °C) until the edges are golden.
    • Let the cookies cool on the tray for a few minutes before serving.
    Paso 4