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Sesame Peanut Chicken Noodles
Plato principal

Sesame Peanut Chicken Noodles

30 minPara 3Nutri-Score C€€
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lo que necesita

Ingredientes

3 personas
  • chicken breast (sliced into bite-sized pieces)Carne500 g
  • soy sauce (for the chicken marinade)Despensa30 ml
  • black pepper (ground)Especias1 g
  • red pepper flakesEspecias2 g
  • garlic (grated, divided between marinade and sauce)Frutas y verduras4 piezas
  • ginger (grated)Frutas y verduras10 g
  • baking sodaDespensa2 g
  • cornstarchDespensa10 g
  • soy sauce (for the sauce)Despensa45 ml
  • chili crispDespensa30 g
  • rice vinegarDespensa20 ml
  • sesame oilDespensa15 ml
  • brown sugarDespensa20 g
  • peanut butter (smooth)Despensa80 g
  • noodles (cooked slightly undercooked)Cereales300 g
  • green onion (whites and greens separated, sliced)Frutas y verduras3 piezas
  • butterLácteos20 g
  • vegetable oil (for sautéing)Despensa15 ml

por ración

Nutrición

672kcal

Carbohidratos
68 g
Proteínas
43 g
Grasas
25 g
Adaptar utensilios

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Utensilios

  • Bol ×2
  • Sartén
  • Olla
  • Rallador

paso a paso

Preparación

  1. Marinate the chicken

    • Season the chicken with soy sauce, black pepper, red pepper flakes, grated garlic and ginger.
    • Add the baking soda and cornstarch and mix until the chicken is evenly coated.
    Paso 1
  2. Make the peanut sauce

    • In a bowl, combine soy sauce, chili crisp, rice vinegar, sesame oil, brown sugar, peanut butter and grated garlic.
    • Mix until smooth.
    Paso 2
  3. Cook the noodles

    • Boil the noodles until slightly undercooked, then drain.
    Paso 3
  4. Sauté the chicken

    • Heat the oil in a pan and sauté the chicken for about 2 to 3 minutes.
    Paso 4
  5. Build the noodles

    • Add the green onion whites, garlic and butter to the pan.
    • Add the slightly undercooked noodles and the sauce mixture and toss to coat.
    Paso 5
  6. Finish and serve

    • Add the chicken back in along with the green onion greens.
    • Toss and serve immediately.
    Paso 6