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Sweet and Spicy Garlic Chicken Wings
Plato principal

Sweet and Spicy Garlic Chicken Wings

35 minPara 2Nutri-Score D€€
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lo que necesita

Ingredientes

2 personas
  • chicken wingsCarne600 g
  • olive oilDespensa15 ml
  • saltEspecias2,5 g
  • black pepper (ground)Especias1 g
  • garlic powderEspecias1,5 g
  • smoked paprikaEspecias1 g
  • cornstarchDespensa30 g
  • frying oil (for shallow frying)Despensa250 ml
  • sweet and spicy sauceDespensa120 ml
  • garlic (minced)Frutas y verduras4 piezas
  • brown sugarDespensa20 g
  • waterOtro30 ml
  • butterLácteos28 g
  • chili flakes (optional)Especias1 g

por ración

Nutrición

871kcal

Carbohidratos
31 g
Proteínas
54 g
Grasas
59 g
Adaptar utensilios

lo que usará

Utensilios

  • Sartén
  • Bol
  • Termómetro de cocina
  • Pinzas de cocina

paso a paso

Preparación

  1. Season the wings

    • Season the chicken wings with salt, garlic powder, smoked paprika and black pepper.
    • Add the olive oil and mix well.
    • Add the cornstarch and toss until evenly coated.
    Paso 1
  2. Fry the wings

    • Heat the oil to 175 °C.
    • Fry the wings until golden, crispy and cooked through.
    Paso 2
  3. Make the sweet and spicy garlic sauce

    • Sauté the garlic in butter.
    • Add the sweet and spicy sauce, water and brown sugar.
    • Simmer until slightly thickened.
    Paso 3
  4. Coat the wings

    • Add the crispy wings to the sauce and toss until completely coated.
    • Sprinkle with chili flakes for extra heat, if desired.
    Paso 4