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Baked Feta Fries
Accompagnement

Baked Feta Fries

45 minPour 3Nutri-Score C€
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Ingrédients

3 personnes
  • potatoes (cut into fries)Fruits et légumes800 g
  • olive oilÉpicerie30 ml
  • dried oreganoÉpices3 g
  • saltÉpices4 g
  • black pepper (ground)Épices1 g
  • feta cheese (crumbled)Produits laitiers200 g
  • lemon (cut into wedges)Fruits et légumes1 morceau

par portion

Nutrition

401kcal

Glucides
48 g
Protéines
11 g
Lipides
18 g
Adapter les ustensiles

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Ustensiles

  • Plaque de cuisson
  • Saladier
  • Four

pas à pas

Préparation

  1. Preheat the oven

    • Preheat the oven to 200 °C.
    Étape 1
  2. Season the potatoes

    • Cut the potatoes into fries and place them in a bowl.
    • Toss with the olive oil, oregano, salt and pepper until evenly coated.
    Étape 2
  3. Bake the fries

    • Spread the fries in a single layer on a baking tray.
    • Bake until golden and tender, turning halfway through.
    Étape 3
  4. Add the feta

    • Scatter the crumbled feta over the hot fries.
    • Return to the oven until the feta softens and lightly melts.
    Étape 4
  5. Serve

    • Serve the fries hot with lemon wedges to squeeze over.
    Étape 5