Plat
Cheeseburger Salad Bowl
25 minPour 1Nutri-Score C€€
C
25 min
25 minCheeseburger Salad Bowl
ce qu’il vous faut
Ingrédients
beef minceViandes125 g
skin-on fries (cooked)Produits frais87 g
lettuce (washed and shredded)Fruits et légumes60 g
tomato (diced)Fruits et légumes1 morceau
red onion (thinly sliced)Fruits et légumes0,5 morceaux
white onion (sliced)Fruits et légumes0,5 morceaux
mozzarella (grated)Produits laitiers18 g
light mayonnaiseÉpicerie15 g- ketchupÉpicerie8 g
mustardÉpicerie5 ml- gherkins (thinly sliced)Épicerie1 morceau
- gherkin juiceÉpicerie10 ml
saltÉpices1 g
pepperÉpices1 g- onion saltÉpices1 g
- garlic saltÉpices1 g
par portion
Nutrition
435kcal
- Glucides
- 32 g
- Protéines
- 34 g
- Lipides
- 19 g
ce que vous utiliserez
Ustensiles
Poêle
Saladier
pas à pas
Préparation
- Étape 1
Cook the beef mince
- Fry the beef mince in a pan.
- Season with salt, pepper, onion salt and garlic salt.
- Once cooked, take off the heat and top with the grated mozzarella so it melts.
- Étape 2
Fry the white onion
- Add the sliced white onion to a pan and fry until golden.
- Étape 3
Prepare the salad
- Wash and shred the lettuce.
- Dice the tomato and thinly slice the red onion.
- Cook the skin-on fries.
- Étape 4
Make the burger sauce
- Combine the mayonnaise, ketchup, mustard, sliced gherkin and gherkin juice in a bowl.
- Étape 5
Assemble the bowl
- Serve the lettuce, tomato, red onion, fries and cheesy beef in a bowl.
- Top with the fried white onion and drizzle with the sauce.
