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Garlic Bread Smash Burgers
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Garlic Bread Smash Burgers

55 minPour 2Nutri-Score D€€
par @hopecrosby_eatss41 imports0 fois cuisinée
Adapter cette recette

ce qu’il vous faut

Ingrédients

2 personnes
  • 5% mince meatViandes300 g
  • brioche burger bunsBoulangerie2 morceaux
  • onion (sliced)Fruits et légumes1 morceau
  • honeyÉpicerie10 ml
  • potatoes (cut into chips)Fruits et légumes2 morceaux
  • burger sauceÉpicerie60 ml
  • cheese slicesProduits laitiers4 morceaux
  • butter (melted)Produits laitiers15 g
  • fresh parsley (chopped)Fruits et légumes5 g
  • garlic granulesÉpices6 g
  • oilÉpicerie30 ml
  • saltÉpices3 g
  • black pepperÉpices2 g
  • cajun seasoningÉpices5 g
  • chili flakesÉpices2 g

par portion

Nutrition

695kcal

Glucides
65 g
Protéines
39 g
Lipides
31 g
Adapter les ustensiles

ce que vous utiliserez

Ustensiles

  • Poêle
  • Friteuse à air
  • Saladier
  • Spatule

pas à pas

Préparation

  1. Caramelise the onions

    • Slice the onion and add it to an oiled pan with the honey.
    • Fry, stirring regularly so nothing burns, until soft and browned.
    Étape 1

  2. Make the chips

    • Cut the potatoes into chips and place them in the air fryer.
    • Coat with oil, salt, pepper, cajun seasoning and chili flakes.
    • Cook at 180 °C, no need to parboil.
    Étape 2

  3. Prepare the patties

    • Mix the mince meat with salt and pepper.
    • Divide into 4 balls.
    Étape 3

  4. Smash and fry the burgers

    • Add the meat balls to an oiled pan and smash as thin as possible.
    • Fry until cooked through and browned.
    • Top each burger with a cheese slice, remove from the heat and cover with a lid to melt.
    Étape 4

  5. Garlic butter buns

    • Melt the butter and stir in the parsley and garlic granules.
    • Coat the buns with the garlic butter and toast them.
    Étape 5

  6. Assemble and finish

    • Layer the burgers as shown: bun, burger sauce, patty with cheese, caramelised onions and bun.
    • Wrap the burgers in foil and place them back in the air fryer.
    Étape 6
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