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Bagel with Cream Cheese, Salmon, Cucumber and Fried Egg
Ontbijt

Bagel with Cream Cheese, Salmon, Cucumber and Fried Egg

15 minVoor 1Nutri-Score C€€
van @alya.cookss37 imports0 keer gekookt
Recept aanpassen

wat u nodig heeft

Ingrediënten

1 persoon
  • bagel (sliced in half)Bakkerij1 stuk
  • cream cheese (softened)Zuivel40 g
  • cucumber (thinly sliced)Groente en fruit50 g
  • smoked salmon (sliced)Vis50 g
  • spring onion (finely sliced)Groente en fruit1 stuk
  • egg (fried)Zuivel1 stuk
  • oil (for frying)Voorraadkast5 ml

per portie

Voedingswaarden

612kcal

Koolhydraten
60 g
Eiwitten
30 g
Vetten
28 g
Keukengerei aanpassen

wat u gebruikt

Keukengerei

  • Koekenpan
  • knife

stap voor stap

Bereiding

  1. Toast the bagel

    • Slice the bagel in half and toast both halves until golden.
    Stap 1

  2. Fry the egg

    • Heat the oil in a frying pan over medium heat.
    • Fry the egg to your liking.
    Stap 2

  3. Spread the cream cheese

    • Spread the cream cheese generously over both bagel halves.
    Stap 3

  4. Assemble the bagel

    • Layer the cucumber slices and smoked salmon on the bottom half.
    • Add the fried egg and scatter over the spring onion.
    • Close the bagel with the top half and serve.
    Stap 4
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