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Buffalo Chicken Cucumber Roll
Snack

Buffalo Chicken Cucumber Roll

15 minVoor 1Nutri-Score B€€
van @recipesbyvictoria25 imports0 keer gekookt
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wat je nodig hebt

Ingrediënten

1 persoon
  • cucumber (sliced lengthwise into thin ribbons)Groente en fruit1 stuk
  • cooked chicken breast (shredded)Vlees150 g
  • buffalo sauceVoorraadkast30 ml
  • greek yogurtZuivel40 g
  • cream cheese (softened)Zuivel20 g
  • cheddar cheese (shredded)Zuivel20 g
  • green onion (thinly sliced)Groente en fruit1 stuk
  • saltKruiden en specerijen1 g
  • black pepper (ground)Kruiden en specerijen1 g

per portie

Voedingswaarden

342kcal

Koolhydraten
12 g
Eiwitten
42 g
Vetten
14 g
Keukengerei aanpassen

wat je gebruikt

Keukengerei

  • Mengkom
  • Dunschiller

stap voor stap

Bereiding

  1. Prepare the cucumber

    • Slice the cucumber lengthwise into thin ribbons with a peeler.
    • Pat the ribbons dry and lay them overlapping on a flat surface.
    Stap 1

  2. Make the buffalo chicken filling

    • Mix the shredded chicken with the buffalo sauce, greek yogurt and cream cheese.
    • Season with salt and black pepper.
    Stap 2

  3. Assemble the roll

    • Spread the buffalo chicken filling over the cucumber ribbons.
    • Sprinkle with cheddar cheese and green onion.
    • Roll the cucumber tightly and slice into pieces.
    Stap 3
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