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Cheesy Chicken Bake
Hoofdgerecht

Cheesy Chicken Bake

45 minVoor 4Nutri-Score D€€
Recept aanpassen

wat je nodig hebt

Ingrediënten

4 personen
  • chicken breast (sliced thinly)Vlees3 stukken
  • garlic powderKruiden en specerijen4 g
  • onion powderKruiden en specerijen4 g
  • Italian seasoningKruiden en specerijen4 g
  • smoked pepperKruiden en specerijen2 g
  • paprikaKruiden en specerijen3 g
  • buttery garlic and herb seasoningKruiden en specerijen6 g
  • Tony's seasoningKruiden en specerijen3 g
  • olive oilVoorraadkast15 ml
  • heavy creamZuivel240 ml
  • cream of chicken soup (1 can)Voorraadkast300 g
  • Colby Jack cheese (shredded)Zuivel227 g

per portie

Voedingswaarden

468kcal

Koolhydraten
8 g
Eiwitten
36 g
Vetten
33 g
Keukengerei aanpassen

wat je gebruikt

Keukengerei

  • Ovenschaal
  • Mengkom ×2

stap voor stap

Bereiding

  1. Season the chicken

    • Slice the chicken breasts thinly.
    • Season with garlic powder, onion powder, Italian seasoning, smoked pepper, paprika, buttery garlic and herb seasoning and Tony's seasoning.
    • Drizzle with olive oil and mix well.
    Stap 1
  2. Mix the cream sauce

    • Combine the heavy cream and cream of chicken soup.
    • Mix in a little of each of the same seasonings used on the chicken.
    Stap 2
  3. Assemble the dish

    • Add the chicken to a baking dish.
    • Spread the cream mixture on top.
    • Top with the Colby Jack cheese.
    Stap 3
  4. Bake

    • Bake at 220 °C until the top starts to get crispy.
    Stap 4