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Cheesy Chicken Crescent Roll Ups
Hoofdgerecht

Cheesy Chicken Crescent Roll Ups

1 uVoor 8Nutri-Score C€€
van @hayleighluttmers29 imports0 keer gekookt
Recept aanpassen

wat je nodig hebt

Ingrediënten

8 personen
  • chicken breasts (cooked and shredded)Vlees2 stukken
  • crescent rolls (8-count pack)Bakkerij8 stukken
  • cheddar cheese (freshly grated, 1/4 cup reserved for the sauce)Zuivel227 g
  • flourVoorraadkast16 g
  • butterZuivel28 g
  • waterOverig240 ml
  • milkZuivel120 ml
  • chicken bouillonVoorraadkast5 g
  • garlic powderKruiden en specerijen2 g
  • onion powderKruiden en specerijen2 g
  • celery saltKruiden en specerijen2 g
  • paprikaKruiden en specerijen2 g
  • black pepperKruiden en specerijen1 g
  • parsley (chopped)Groente en fruit3 g

per portie

Voedingswaarden

254kcal

Koolhydraten
16 g
Eiwitten
16 g
Vetten
14 g
Keukengerei aanpassen

wat je gebruikt

Keukengerei

  • Steelpan
  • Garde
  • Rasp
  • Ovenschaal
  • Mengkom

stap voor stap

Bereiding

  1. Prepare the chicken and cheese

    • Shred the cooked chicken breasts.
    • Grate the cheddar cheese and set aside a quarter cup for the sauce.
    Stap 1

  2. Make the sauce

    • Melt the butter in a saucepan over medium-low heat.
    • Add the flour and cook for 2 minutes.
    • Slowly whisk in the water, then add the milk, chicken bouillon and seasonings.
    • Stir in the reserved cheddar until melted and creamy, then turn off the heat and set aside.
    Stap 2

  3. Fill the crescent rolls

    • Mix the shredded chicken with the remaining cheddar and season to taste.
    • Fill each crescent roll with the chicken mixture and roll up.
    • Place the roll ups in a greased baking dish.
    Stap 3

  4. Bake

    • Pour the sauce over the roll ups.
    • Bake uncovered at 175 °C until golden brown and fully cooked.
    Stap 4
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