Dessert
Chewy Chunky Nutella-Stuffed Chocolate Chip Cookies
1 u 15 minVoor 16Nutri-Score E€€
E
1 u 15 min
1 u 15 minChewy Chunky Nutella-Stuffed Chocolate Chip Cookies
wat u nodig heeft
Ingrediënten
Nutella (scooped into small portions and frozen)Voorraadkast200 g
unsalted butter (softened)Zuivel170 g- granulated sugarVoorraadkast100 g
- brown sugar (packed)Voorraadkast150 g
egg (room temperature)Zuivel1 stuk
egg yolk (room temperature)Zuivel1 stuk- vanilla extractVoorraadkast10 ml
all-purpose flourGranen300 g- cornstarchVoorraadkast6 g
- baking sodaVoorraadkast5 g
saltKruiden en specerijen3 g- milk chocolate bar (chopped)Voorraadkast170 g
- semi-sweet chocolate chipsVoorraadkast170 g
walnuts (toasted and chopped (optional))Noten en zaden120 g
per portie
Voedingswaarden
274kcal
- Koolhydraten
- 30 g
- Eiwitten
- 3 g
- Vetten
- 16 g
wat u gebruikt
Keukengerei
Mengkom ×2
Bakplaat
Oven
stap voor stap
Bereiding
- Stap 1
Freeze the Nutella portions
- Scoop small portions of Nutella onto a tray lined with parchment.
- Freeze until firm so they are easy to wrap in the dough.
- Stap 2
Cream butter and sugars
- Beat the softened butter with the granulated sugar and brown sugar until light and fluffy.
- Add the egg, egg yolk and vanilla and beat until smooth.
- Stap 3
Mix the dry ingredients
- Whisk the flour, cornstarch, baking soda and salt together in a bowl.
- Stap 4
Make the cookie dough
- Add the dry ingredients to the butter mixture and mix just until combined.
- Fold in the chopped milk chocolate, chocolate chips and toasted walnuts.
- Stap 5
Stuff and shape the dough balls
- Flatten a portion of dough in your hand, place a frozen Nutella portion in the center, then seal and roll into a ball.
- Repeat with the remaining dough and Nutella.
- Stap 6
Freeze the dough balls
- Place the stuffed dough balls on a tray and freeze until firm.
- Stap 7
Bake
- Preheat the oven to 175 °C (350 °F).
- Arrange the dough balls on a baking tray, spaced apart, and bake until the edges are set and the centers still soft.
- Stap 8
Cool
- Let the cookies rest on the tray for a few minutes, then transfer to a rack to cool.
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