Ontbijt
Chocolate Overnight Oats
2 u 10 minVoor 1Nutri-Score C€
C
2 u 10 min
2 u 10 minChocolate Overnight Oats
recept van
Mitch Cuisine
@mitchcuisine
5 recepten
5 imports
0 keer gekookt
wat u nodig heeft
Ingrediënten
oats (rolled oats)Granen25 g
chia seedsNoten en zaden12 g
milk (any milk of your choice)Zuivel120 ml
cinnamon (ground, optional)Kruiden en specerijen1 g
honey (or any sweetener of your choice)Voorraadkast21 g
chocolate (melted)Voorraadkast30 g
raspberries (fresh)Groente en fruit30 g- blueberries (fresh)Groente en fruit30 g
- peanuts (roasted)Noten en zaden15 g
per portie
Voedingswaarden
502kcal
- Koolhydraten
- 62 g
- Eiwitten
- 14 g
- Vetten
- 22 g
wat u gebruikt
Keukengerei
Mengkom
jar
stap voor stap
Bereiding
- Stap 1
Mix the oats
- Combine the oats, chia seeds, milk, cinnamon and honey in a bowl or jar.
- Stir well until everything is evenly combined.
- Stap 2
Chill
- Cover and refrigerate for at least 2 hours or overnight until thick and creamy.
- Stap 3
Add toppings and serve
- Drizzle the melted chocolate over the oats.
- Top with raspberries, blueberries and peanuts.