Hoofdgerecht
Creamy Baked Ziti
1 u 25 minVoor 8Nutri-Score C€€
recept van
@themoodyfoody
wat je nodig hebt
ground beefVlees454 g
Italian sausage (casing removed)Vlees454 g
red bell pepper (diced small)Groente en fruit1 stuk
green bell pepper (diced small)Groente en fruit1 stuk
yellow onion (diced small)Groente en fruit1 stuk
garlic (minced)Groente en fruit8 stukken
pasta sauce (25 oz jar)Voorraadkast709 g
crushed tomatoes (28 oz can)Voorraadkast794 g
heavy creamZuivel60 ml
Parmesan cheese (grated)Zuivel50 g
salt (2 tsp for the sauce, 2 tsp for the cheese mixture)Kruiden en specerijen4 stukken
black pepper (1 tsp for the sauce, 1 tsp for the cheese mixture)Kruiden en specerijen2 stukken
garlic powder (1 tsp for the sauce, 2 tsp for the cheese mixture)Kruiden en specerijen3 stukken
onion powder (1 tsp)Kruiden en specerijen1 stuk
Italian seasoning (2 tsp)Kruiden en specerijen2 stukken
sugar (2 tsp)Voorraadkast2 stukken
basil (chopped, 2 tbsp for the sauce and 2 tbsp for the cheese mixture)Groente en fruit4 stukken
ziti pasta (cooked)Granen454 g
ricotta cheeseZuivel454 g
mozzarella (shredded)Zuivel227 gper portie
670kcal
wat je gebruikt
stap voor stap
Brown the meat with the vegetables
Build the meat sauce
Taste and adjust
Prepare the cheese mixture
Layer the ziti
Bake covered
Broil and serve