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Shrimp Scampi with Crunchy Toast
Hoofdgerecht

Shrimp Scampi with Crunchy Toast

40 minVoor 4Nutri-Score D€€€
van @themoodyfoody16 imports0 keer gekookt
Recept aanpassen

wat je nodig hebt

Ingrediënten

4 personen
  • shrimp (peeled and deveined)Vis900 g
  • shallots (finely chopped)Groente en fruit2 stukken
  • garlic (minced)Groente en fruit8 stukken
  • white wineDranken120 ml
  • unsalted butterZuivel227 g
  • fresh parsley (chopped)Groente en fruit8 g
  • lemon (juiced)Groente en fruit1 stuk
  • Parmesan cheese (grated)Zuivel25 g
  • olive oilVoorraadkast30 ml
  • salt (to taste)Kruiden en specerijen3 g
  • garlic powder (to taste)Kruiden en specerijen3 g
  • adobo seasoning (to taste)Kruiden en specerijen3 g
  • pepper (to taste)Kruiden en specerijen2 g
  • red pepper flakes (to taste)Kruiden en specerijen2 g
  • French bread (sliced on the bias)Bakkerij8 stukken
  • butter (for spreading on the toast)Zuivel60 g

per portie

Voedingswaarden

985kcal

Koolhydraten
48 g
Eiwitten
53 g
Vetten
65 g
Keukengerei aanpassen

wat je gebruikt

Keukengerei

  • Koekenpan
  • Ovenschaal
  • Oven

stap voor stap

Bereiding

  1. Season the shrimp

    • Toss the shrimp with olive oil, garlic, salt, garlic powder, adobo, pepper and red pepper flakes.
    Stap 1

  2. Sear the shrimp

    • Toss the shrimp into a hot skillet and cook without cooking all the way through.
    • Remove the shrimp and set aside.
    Stap 2

  3. Build the buttery sauce

    • Add butter, onion, garlic and shallot to the skillet.
    • Pour in the white wine, lemon juice and more seasonings.
    Stap 3

  4. Bake with parsley and Parmesan

    • Transfer the buttery mixture to a pot or pan.
    • Add the parsley and Parmesan cheese and let it bake.
    Stap 4

  5. Make the crunchy toast

    • Slice the French bread on the bias.
    • Spread butter on both sides.
    • Toast at 400 degrees until crunchy.
    Stap 5

  6. Serve

    • Serve the shrimp scampi with the crunchy toast.
    Stap 6
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