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Creamy Bean Salad
Bijgerecht

Creamy Bean Salad

45 minVoor 6Nutri-Score C€
Recept aanpassen

wat je nodig hebt

Ingrediënten

6 personen
  • black beans (canned, drained and rinsed)Voorraadkast400 g
  • great northern beans (canned, drained and rinsed)Voorraadkast400 g
  • fire roasted corn (canned, drained)Voorraadkast340 g
  • cilantro (chopped)Groente en fruit12 g
  • bell pepper (diced)Groente en fruit0,5 stukken
  • red onion (finely diced)Groente en fruit0,3 stukken
  • pepper jack cheese (cubed)Zuivel80 g
  • mayonnaiseVoorraadkast120 ml
  • lime (juiced)Groente en fruit1 stuk
  • chili powderKruiden en specerijen3 g
  • cuminKruiden en specerijen1,5 g
  • paprikaKruiden en specerijen1,5 g
  • jarred garlicVoorraadkast5 g
  • saltKruiden en specerijen2 g
  • black pepperKruiden en specerijen1 g

per portie

Voedingswaarden

276kcal

Koolhydraten
22 g
Eiwitten
8 g
Vetten
18 g
Keukengerei aanpassen

wat je gebruikt

Keukengerei

  • Mengkom
  • Vergiet

stap voor stap

Bereiding

  1. Combine the salad ingredients

    • Drain and rinse the black beans and great northern beans, and drain the corn.
    • Add the beans, corn, cilantro, bell pepper, red onion and pepper jack cheese to a large bowl.
    Stap 1
  2. Make the creamy dressing

    • Add the mayonnaise, lime juice, chili powder, cumin, paprika and jarred garlic to the bowl.
    • Season with salt and pepper.
    Stap 2
  3. Mix until creamy

    • Stir everything together until the beans are evenly coated in a creamy dressing.
    Stap 3
  4. Taste and adjust

    • Taste and add more lime juice, chili powder or salt if needed.
    Stap 4
  5. Let the flavors meld

    • Let the salad sit so the flavors come together before serving.
    Stap 5