Dessert
Fudgy Brownies
45 minVoor 16Nutri-Score E€
E
45 min
45 minFudgy Brownies
wat je nodig hebt
Ingrediënten
eggsZuivel2 stukken
cocoa powderVoorraadkast42 g
saltKruiden en specerijen3 g- baking powderVoorraadkast3 g
- vanilla extractVoorraadkast6 g
unsalted butter (melted)Zuivel113 g
sugarVoorraadkast200 g
flourVoorraadkast90 g- espresso powderVoorraadkast4 g
- chocolate chipsVoorraadkast170 g
per portie
Voedingswaarden
125kcal
- Koolhydraten
- 15 g
- Eiwitten
- 2 g
- Vetten
- 7 g
wat je gebruikt
Keukengerei
Mengkom ×2
Garde
Spatel
Ovenschaal
stap voor stap
Bereiding
- Stap 1
Mix the egg mixture
- In a bowl, whisk together the eggs, cocoa powder, salt, baking powder, espresso powder and vanilla.
- Stap 2
Cream butter and sugar
- In a separate bowl, cream the melted butter with the sugar.
- Microwave in 15-second bursts, stirring between each, until the sugar dissolves and the mixture is shiny.
- Stap 3
Combine the mixtures
- Add the egg mixture to the butter mixture and mix well.
- Stap 4
Add flour and chocolate chips
- Add the flour and mix gently until just combined, without overmixing.
- Fold in the chocolate chips until evenly distributed.
- Stap 5
Bake the brownies
- Pour the batter into a 9x9 pan.
- Bake at 175 °C for 28-30 min, until a toothpick comes out with moist crumbs.
- Stap 6
Cool and cut
- Let the brownies cool completely in the pan before cutting into squares.