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Giant Chicken Rice Paper Roll with Peanut Sauce
Hoofdgerecht

Giant Chicken Rice Paper Roll with Peanut Sauce

30 minVoor 2Nutri-Score A€
van @recipesbyvictoria25 imports0 keer gekookt
Recept aanpassen

wat je nodig hebt

Ingrediënten

2 personen
  • chicken breast (cooked and shredded)Vlees300 g
  • rice paper wrappersVoorraadkast6 stukken
  • carrot (julienned)Groente en fruit1 stuk
  • cucumber (julienned)Groente en fruit1 stuk
  • lettuce (leaves separated)Groente en fruit60 g
  • mint (leaves picked)Groente en fruit10 g
  • coriander (leaves picked)Groente en fruit10 g
  • peanut butterVoorraadkast40 g
  • hoisin sauceVoorraadkast20 ml
  • soy sauceVoorraadkast15 ml
  • lime (juiced)Groente en fruit1 stuk
  • garlic (minced)Groente en fruit1 stuk
  • waterOverig30 ml

per portie

Voedingswaarden

445kcal

Koolhydraten
35 g
Eiwitten
47 g
Vetten
13 g
Keukengerei aanpassen

wat je gebruikt

Keukengerei

  • Mengkom
  • Koekenpan
  • Kookplaat

stap voor stap

Bereiding

  1. Cook and shred the chicken

    • Season the chicken breast and cook in a frying pan over medium heat until cooked through.
    • Shred the chicken with two forks and set aside.
    Stap 1

  2. Prepare the vegetables and herbs

    • Julienne the carrot and cucumber.
    • Pick the mint and coriander leaves and separate the lettuce leaves.
    Stap 2

  3. Make the peanut sauce

    • Whisk the peanut butter, hoisin sauce, soy sauce, lime juice, garlic and water until smooth.
    Stap 3

  4. Soften the rice paper

    • Dip each rice paper wrapper briefly in warm water until pliable, then lay flat on a clean surface.
    Stap 4

  5. Fill and roll

    • Layer lettuce, shredded chicken, carrot, cucumber, mint and coriander on the lower third of each wrapper.
    • Fold in the sides and roll up tightly.
    Stap 5

  6. Serve

    • Serve the rolls with the peanut sauce for dipping.
    Stap 6
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