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Honey Chipotle Chicken Tostadas
Hoofdgerecht

Honey Chipotle Chicken Tostadas

45 minVoor 4Nutri-Score C€€
Recept aanpassen

wat je nodig hebt

Ingrediënten

4 personen
  • chicken breast (cut into strips or bite-sized pieces)Vlees450 g
  • mayonnaise (for the chicken marinade)Voorraadkast30 g
  • honeyVoorraadkast21 g
  • chipotle peppers in adobo sauce (chopped, for the chicken)Voorraadkast30 g
  • lime (juiced, half for the chicken)Groente en fruit1 stuk
  • cumin (ground)Kruiden en specerijen3 g
  • paprikaKruiden en specerijen3 g
  • saltKruiden en specerijen4 g
  • black pepper (ground)Kruiden en specerijen2 g
  • garlic powderKruiden en specerijen3 g
  • chipotle powderKruiden en specerijen2 g
  • avocado (ripe, mashed)Groente en fruit2 stukken
  • tomato (diced, divided between guacamole and pico de gallo)Groente en fruit300 g
  • red onion (diced, divided between guacamole, pico de gallo and garnish)Groente en fruit1 stuk
  • cilantro (chopped)Groente en fruit20 g
  • mayonnaise (for the chipotle mayo)Voorraadkast40 g
  • chipotle peppers in adobo sauce (chopped, for the chipotle mayo)Voorraadkast15 g
  • garlic (cloves, minced)Groente en fruit3 stukken
  • tostada shellsBakkerij8 stukken

per portie

Voedingswaarden

471kcal

Koolhydraten
33 g
Eiwitten
26 g
Vetten
26 g
Keukengerei aanpassen

wat je gebruikt

Keukengerei

  • Mengkom ×3
  • Koekenpan
  • Kookplaat

stap voor stap

Bereiding

  1. Marinate the chicken

    • In a bowl, combine the mayonnaise, honey, chipotle peppers in adobo, lime juice, cumin, paprika, salt, black pepper, garlic powder and chipotle powder.
    • Add the chicken and toss to coat well.
    • Let marinate in the fridge.
    Stap 1
  2. Cook the chicken

    • Heat a frying pan over medium-high heat.
    • Cook the chicken until golden and cooked through, turning as needed.
    Stap 2
  3. Make the guacamole

    • Mash the avocados in a bowl.
    • Stir in the tomato, red onion, cilantro and lime juice.
    • Season with salt and pepper to taste.
    Stap 3
  4. Make the pico de gallo

    • Combine the tomato, red onion and cilantro in a bowl.
    • Add the lime juice and season with salt and pepper to taste.
    Stap 4
  5. Make the chipotle mayo

    • Mix the mayonnaise, chipotle peppers in adobo, lime juice and minced garlic.
    • Season with paprika, salt and black pepper.
    Stap 5
  6. Assemble the tostadas

    • Spread chipotle mayo on each tostada shell.
    • Top with guacamole, the honey chipotle chicken and pico de gallo.
    • Finish with extra cilantro and red onion.
    Stap 6