Hoofdgerecht
Hunter's Chicken Jacket Potato
1 u 25 minVoor 1Nutri-Score D€€
D
1 u 25 min
1 u 25 minHunter's Chicken Jacket Potato
wat je nodig hebt
Ingrediënten
baking potato (large Maris Piper, scrubbed)Groente en fruit1 stuk
olive oil (for brushing)Voorraadkast15 ml
sea saltKruiden en specerijen3 g
streaky bacon (slices)Vlees4 stukken
cheese mix (grated, divided between sauce and topping)Zuivel100 g
chives (chopped)Groente en fruit5 g- chicken tendersVlees200 g
adobo seasoning (1 tsp)Kruiden en specerijen5 ml- sweet paprika (1 tsp)Kruiden en specerijen5 ml
- onion powder (1 tsp)Kruiden en specerijen5 ml
garlic powder (1 tsp)Kruiden en specerijen5 ml
honey BBQ sauceVoorraadkast60 ml- cooking spray (Fry Light)Voorraadkast5 ml
butter (for the sauce and the potato)Zuivel40 g
self-raising flourVoorraadkast20 g
black pepper (ground)Kruiden en specerijen2 g
per portie
Voedingswaarden
1.150kcal
- Koolhydraten
- 95 g
- Eiwitten
- 62 g
- Vetten
- 58 g
wat je gebruikt
Keukengerei
Airfryer
Magnetron
Koekenpan
Steelpan
Bakkwast
stap voor stap
Bereiding
- Stap 1
Cook the jacket potato
- Pierce the potato all over, wrap it in kitchen paper and microwave for 6 min.
- Brush with olive oil and sprinkle with sea salt.
- Air fry at 180 °C for 45 min covered, then 10 min uncovered.
- Stap 2
Cook the BBQ chicken
- Sear the chicken tenders in a pan with cooking spray.
- Add the adobo seasoning, sweet paprika, onion powder and garlic powder.
- Pour in the honey BBQ sauce and cook until thick and glossy.
- Stap 3
Make the cheese sauce
- Melt the butter in a saucepan.
- Stir in the self-raising flour.
- Mix in the cheese, salt and pepper and cook until thickened.
- Stap 4
Crisp the bacon
- Air fry the streaky bacon until crispy.
- Stap 5
Assemble and bake
- Cut open the potato and mash the flesh slightly with butter, salt and pepper.
- Layer the BBQ chicken, cheese sauce and extra cheese on top.
- Bake for 5 min until the cheese is melted.
- Stap 6
Finish and serve
- Top with the crispy bacon and chopped chives.
- Serve immediately.