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In-N-Out Burger with Animal-Style Fries (Homemade)
Hoofdgerecht

In-N-Out Burger with Animal-Style Fries (Homemade)

2 u 30 minVoor 4Nutri-Score D€€
van @erin.lim73 imports0 keer gekookt
Recept aanpassen

wat u nodig heeft

Ingrediënten

4 personen
  • bread flourGranen360 g
  • milk (lukewarm)Zuivel180 ml
  • egg (room temperature)Zuivel1 stuk
  • sugarVoorraadkast30 g
  • instant yeastVoorraadkast7 g
  • saltKruiden en specerijen6 g
  • butter (softened)Zuivel45 g
  • egg yolk (for egg wash)Zuivel1 stuk
  • ground beef (80/20, divided into 4 patties)Vlees500 g
  • salt (for seasoning patties)Kruiden en specerijen4 g
  • black pepper (freshly ground)Kruiden en specerijen2 g
  • American cheese (slices)Zuivel4 stukken
  • onion (finely diced)Groente en fruit1 stuk
  • iceberg lettuce (shredded)Groente en fruit100 g
  • tomato (sliced)Groente en fruit1 stuk
  • pickles (sliced)Voorraadkast8 stukken
  • mayonnaiseVoorraadkast120 g
  • ketchupVoorraadkast40 g
  • yellow mustardVoorraadkast15 g
  • sweet relishVoorraadkast30 g
  • potatoes (cut into thin fries)Groente en fruit800 g
  • vegetable oil (for frying)Voorraadkast1 liter

per portie

Voedingswaarden

1.018kcal

Koolhydraten
100 g
Eiwitten
36 g
Vetten
53 g
Keukengerei aanpassen

wat u gebruikt

Keukengerei

  • Keukenmixer
  • Mengkom
  • Bakplaat
  • Koekenpan
  • Frituurpan
  • Schuimspaan
  • Steelpan

stap voor stap

Bereiding

  1. Make the burger bun dough

    • Warm the milk and combine with the yeast and sugar, then let it sit until foamy.
    • Mix in the flour, egg and salt, then knead in the softened butter until the dough is smooth and elastic.
    • Cover and let the dough rise until doubled in size.
    Stap 1

  2. Shape and bake the buns

    • Divide the dough into equal portions and shape into smooth round buns.
    • Place on a lined baking tray, cover and let them proof until puffy.
    • Brush with egg yolk and bake at 180 °C until golden brown.
    Stap 2

  3. Make the animal-style sauce

    • Stir together the mayonnaise, ketchup, yellow mustard and sweet relish until smooth.
    • Chill until ready to serve.
    Stap 3

  4. Fry the animal-style fries

    • Cut the potatoes into thin fries and rinse well, then dry thoroughly.
    • Fry in hot oil until golden and crisp, then drain.
    • Top the hot fries with a spoonful of the sauce, diced onion and a slice of cheese.
    Stap 4

  5. Cook the patties

    • Form the ground beef into thin patties and season with salt and pepper.
    • Sear in a hot pan, then top each patty with a slice of American cheese to melt.
    Stap 5

  6. Assemble the burgers

    • Spread the sauce on the toasted buns.
    • Layer the lettuce, tomato, pickles, patty with cheese and diced onion.
    • Close the burgers and serve with the animal-style fries.
    Stap 6
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