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Marry Me Butter Beans
Hoofdgerecht

Marry Me Butter Beans

25 minVoor 4Nutri-Score C€€
van @liveeatlearn16 imports0 keer gekookt
Recept aanpassen

wat je nodig hebt

Ingrediënten

4 personen
  • unsalted butterZuivel28 g
  • garlic (minced)Groente en fruit4 stukken
  • saltKruiden en specerijen3 g
  • oregano (dried)Kruiden en specerijen1 g
  • crushed red pepper flakesKruiden en specerijen1 g
  • smoked paprikaKruiden en specerijen1 g
  • black pepper (ground)Kruiden en specerijen1 g
  • sun-dried tomatoes (chopped)Voorraadkast70 g
  • vegetable brothVoorraadkast180 ml
  • butter beans (canned, drained and rinsed)Voorraadkast480 g
  • spinach (fresh)Groente en fruit30 g
  • creamZuivel240 ml
  • parmesan (grated)Zuivel50 g
  • fresh basil (chopped)Groente en fruit6 g

per portie

Voedingswaarden

252kcal

Koolhydraten
20 g
Eiwitten
9 g
Vetten
16 g
Keukengerei aanpassen

wat je gebruikt

Keukengerei

  • Hapjespan
  • wooden spoon

stap voor stap

Bereiding

  1. Build the flavor base

    • Heat the butter in a large saute pan or pot over medium heat.
    • Add the garlic, salt, oregano, crushed red pepper flakes, smoked paprika and black pepper.
    • Cook until the garlic is fragrant.
    Stap 1

  2. Add tomatoes, broth and beans

    • Stir in the sun-dried tomatoes, vegetable broth and butter beans.
    • Continue cooking on medium, uncovered.
    Stap 2

  3. Finish with spinach, cream and parmesan

    • Remove the pan from the heat.
    • Stir in the spinach until wilted.
    • Stir in the cream, parmesan and basil.
    Stap 3

  4. Serve

    • Serve warm with crusty bread, over rice or with pasta.
    Stap 4
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