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Mint Jelly (Genshin Impact)
Dessert

Mint Jelly (Genshin Impact)

3 u 20 minVoor 2Nutri-Score C€
Recept aanpassen

wat u nodig heeft

Ingrediënten

2 personen
  • hot water (heated to 80 °C)Overig50 ml
  • gelatine (powdered)Voorraadkast5 g
  • soda pop (chilled)Dranken200 ml
  • sugarVoorraadkast5 g
  • mint syrupVoorraadkast10 ml
  • mint leaves (fresh, for garnish)Groente en fruit6 stukken

per portie

Voedingswaarden

54kcal

Koolhydraten
11 g
Eiwitten
3 g
Vetten
0 g
Keukengerei aanpassen

wat u gebruikt

Keukengerei

  • Mengkom
  • Steelpan
  • Garde

stap voor stap

Bereiding

  1. Dissolve the gelatine

    • Pour the hot water into a bowl.
    • Sprinkle in the gelatine and stir until fully dissolved.
    Stap 1
  2. Mix the jelly base

    • Stir the sugar and mint syrup into the gelatine mixture.
    • Add the soda pop and mix gently to keep the fizz.
    Stap 2
  3. Chill until set

    • Pour the mixture into serving glasses or a mould.
    • Refrigerate until firm.
    Stap 3
  4. Serve

    • Top the set jelly with fresh mint leaves.
    Stap 4