Hoofdgerecht
One-Pan Lazy Lasagna
45 minVoor 4Nutri-Score C€€
C
45 min
45 minOne-Pan Lazy Lasagna
wat je nodig hebt
Ingrediënten
lasagna pasta sheets (broken in half)Granen6 stukken
ground beefVlees500 g
onion (finely diced)Groente en fruit1 stuk
carrots (finely diced)Groente en fruit2 stukken
celery (finely diced)Groente en fruit1 stuk
tomato pasteVoorraadkast22 g- tomato sauceVoorraadkast300 ml
Italian seasoningKruiden en specerijen1 g
paprikaKruiden en specerijen2 g
garlic powderKruiden en specerijen3 g
black pepperKruiden en specerijen2 g
saltKruiden en specerijen6 g
garlic (minced)Groente en fruit4 stukken
soy creamZuivel200 ml
waterOverig100 ml
butterZuivel15 g
olive oilVoorraadkast15 ml
mozzarella cheese (shredded)Zuivel150 g
Parmesan cheese (grated)Zuivel30 g
fresh basilGroente en fruit5 g
per portie
Voedingswaarden
449kcal
- Koolhydraten
- 24 g
- Eiwitten
- 30 g
- Vetten
- 26 g
wat je gebruikt
Keukengerei
Koekenpan
lid
stap voor stap
Bereiding
- Stap 1
Sauté the vegetables
- Heat the butter and olive oil in a large pan.
- Add the onion, carrots and celery and sauté until softened.
- Stap 2
Cook the beef
- Add the ground beef, tomato paste and all the seasonings.
- Cook until the beef is fully cooked through.
- Stap 3
Simmer the sauce
- Stir in the garlic, tomato sauce, soy cream and water.
- Cover and simmer over low-medium heat, adding a little more water if the sauce gets too thick.
- Stap 4
Add the lasagna sheets
- Break a lasagna sheet in half and place the two halves in the center of the sauce.
- Add two more halves along the sides to create a layer.
- Cover and cook on low heat.
- Stap 5
Melt the mozzarella
- Sprinkle generously with mozzarella.
- Cover and cook until the cheese is melted.
- Stap 6
Finish and serve
- Finish with Parmesan and fresh basil, if using.
- Scoop straight from the pan onto plates and enjoy.
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